Sunday, January 18, 2009

Bluetooth Headset On Airplane?

CAI sez. Aspromonte - Saguccio


percorrrendo This morning the road hen we arrived at the starting point of the excursion.
The trail is actually an easy trail, all downhill. Once in the abandoned town of Saguccio, Arch. Joseph Battaglia has given us historical information about life in those places now deserted. The site has been used for centuries in the transhumanist summer, only the dawn of the twentieth century became a permanent settlement, and the inhabitants took advantage of the mild climate and abundance of water in those places to start almost self-sufficient economy: in addition to farming and agriculture gave rise to a factory which produced the wool felted considerable quality, perfect for packing the simple dress of the mountaineers. The economy of the small village reached a turning point in the mid-twenties, when, following the adoption of the tax on flour, the residents decided to turn the mill in the mill: the impenetrable nature of the sites allowed them to evade the payment of 'tax. The story ends sadly Saguccio in the second half of last century, when even its population is involved in the migration that has characterized this region and the village was depopulated.
After the history lesson we continued down the path to the broad stream, observing and photographing the jumps of water between the rocks, small waterfalls and lush vegetation. We reached the old mill, this completely ruined, but which can still appreciate the structure. The return took place along the same path up to the machines.
Purtrtoppo Bagaladi-Gambarie the road was interrupted by a landslide, but, reassured by the architect on the easy practicability and the brevity of the path that would take us to the farm, we took the car to "The door to the park and lunch. In truth, the path was not easy, given the presence of children, nor short, but thanks to all we managed to arrive at your destination. After lunch, we visited the restored old mill structure, site of the farm. With the shuttle machines made available by the heads of the restaurant we returned to our cars to the 18.30.

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